Speaker: Marc Williams. Continued from Part 1. Learn how to incorporate our fungal allies into tasty therapeutic preparations fit for both the table and the medicine chest. Marc demonstrates the making of several mushroom-based products and offers samples for the class to try. Some examples include a decoction, chai, tincture, and jerky. Features choice species of medicinal mushrooms both native to the USA and from places more exotic. Mycological medicinal practices from Traditional Chinese Medicine and indigenous North American traditions are highlighted.
Related product: The PowerPoints for Part 1 and Part 2 are available here: 2018 Medicines from the Earth Herb Symposium: Conference Book Download (PDF)